Remove The STAIN-gus Burgers is a recipe in The Cookbook . It was never cooked before on the show, just seen in the book.
- 1 - pound ground beef
- 1 - tablespoon prepared horseradish puree
- 1 - tablespoon minced Werpoes garlic
- 1 - pinch salt
- 1 - pinch pepper
- 4 - (2 ounce) slices of Havarti cheese
Whenever there's been a spill that goes splat!
Grill up some burgers and take of the mess in moments flat.
Preheat the grill. In a mixing bowl, combine the beef, horseradish, and WERPOES garlic, mix thoroughly. Season the beef with the salt and pepper. Divide the mixture into four balls and form into firm round 3/4 inch patties. Place the patties on a hot grill. Cook the burgers for 4-5 minutes on each side for medium. During the last couple of minutes cooking, place a slice of cheese on each patty. After the cheese has melted, remove the burgers from the grill. Enjoy!